Ocean Pacific
The riches of the Pacific
The anchoveta is considered as a super-food for its high concentration in essential omega-3 and omega-6 type fatty acids, substances that are beneficial for arterial health and to keep cholesterol and the triglycerides at bay. It also contributes high contents in calcium, phosphorus, potassium, zinc and vitamins A and C. Its regular inclusion in the diet helps to prevent infections in the nervous system and in the circulation.
Another of the treasures of our oceans is squid. It provides the diet with valuable minerals such as potassium, magnesium, phosphorus, iron and zinc, as well as being a source of high quality protein with a low content in calories and fats.
The combination of anchoveta and squid in Ocean Pacific results in a perfect recipe for healthy, balanced and light diets.
Your dog is going to love it.
Ingredients
Peruvian anchoveta (22%), rice (21%), peas (15%), squid (12%),salmon oil (11%), potato starch (6%), dietetic fibre (3%), beet pulp (3%), hydrolysed salmon protein (2%), algae rich in DHA (1%), lecithin (1%), FOS, MOS, L-carnitine, glucosamine and chondroitin sulphate.
Analysis
Protein 24%, Fat 16%, Ash 3,9%, Fibre 3,5%, Calcium 1.1%, Phosphorus 0.6%, Omega3 fatty acids total 23,400 mg, EPA 4,200 mg, DHA 9,190 mg, Chondroitin sulphate 375 mg, Glucosamine 480 mg, 3. 612 kcal/kg.
Vitamins
Vit. A 28,800 I.U., Vit. D3 1,980 I.U., Vit. E 300 mg, Vit. C 36 mg, Vit. K 6.75 mg, Vit. B1 11.40 mg, Vit. B2 7.01 mg, Vit. B6 6.41 mg.
Bag: 2 kg | 12 kg
